For office workers, it is not healthy to order takeout regularly at noon every day. Sometimes they forget to order when they are busy with work, and waste nearly half an hour waiting. It is really annoying~
If you choose the Huansu disposable lunch box at this time, you don't need to worry so much. Get up ten minutes early in the morning to cook a meal, or prepare it in the evening. It is delicious and healthy. Pack it with the lunch box and take it to work, which will not solve the lunch problem at noon! So, some basin friends said that disposable lunch boxes are not healthy and can not be heated! Let's take a look.
About PP Materials
It is made of food-grade pp material, so you don't need to worry about emitting harmful substances. Moreover, this lunch box can be refrigerated by microwave, and it has good injection molding technology, good toughness, good sealing of the cover, and is not easy to leak. Even if it is filled with liquid food, you don't need to worry about leakage.
The Chinese name of PP is polypropylene, which is a odorless, colorless, non-toxic translucent solid. Polypropylene (PP) is a thermoplastic synthetic resin with excellent performance. It is a colorless and translucent thermoplastic lightweight general plastic. It has chemical resistance, heat resistance, electrical insulation, high strength mechanical properties and good wear-resistant processing properties, which makes polypropylene rapidly developed and applied in many fields such as machinery, automobile, electronic and electrical appliances, construction, textile, packaging, agriculture, forestry, fishery and food industry since its inception. And because of its plasticity, polypropylene is gradually replacing wooden products, and the mechanical function of metal has been gradually replaced by high strength, toughness and high wear resistance.
Other precautions for taking food
For the sake of health and safety, there are the following precautions before and after taking a meal:
1. Safety tips
When the food is cooled and then put into the refrigerator, the hot food suddenly enters the low-temperature environment, and the condensed water will pollute the food. And the food should not be stored in the refrigerator for too long, otherwise it is easy to breed bacteria.
2. Safety tips
Classified preservation can not completely prevent the growth of pathogenic microorganisms under low temperature conditions. The breeding temperature of various pathogenic microorganisms in food is different, and separate storage can avoid cross contamination.
3. Safety tips
When heating, remove the cover and heat it for 1 to 3 minutes according to the amount of food. If the food is not hot enough, put it in the microwave oven and turn it for two more turns.
4. Safety tips
Don't take out the lunch box in a hurry. After heating, let the food stay in the oven for a while, stir it slightly, and then take it out to prevent the utensils from overheating and scalding.